| Sjalotte - Open-air restaurant serving Caribbean-accented Mediterranean cuisine. Views of lush tropical gardens. Buffet breakfast. Lunch choices such as salads, soups, sandwiches, burgers, pasta. Dinner choices such as Tuna Carpaccio, bouillabaise, Veal Milanese, Beef Stroganoff. Friday-night poolside barbecue with live music.
Hook's Hut - Rustic open-air restaurant and bar on hotel's private beach. Lunch choices such as sandwiches, wraps, pasta. Dinner choices such as escargot, Beef Carpaccio, shrimp, conch fritters, pasta, jerk chicken, steaks, fish. Live music three nights weekly.
Lobby Bar - Open late afternoon to late night for snacks, tropical drinks. |